DINING EXPERIENCES

At Hampton Manor, we are home to two award-wining restaurants and a range of unique private dining experiences.

Built into the very walls of our garden you’ll find our most immersive dining experience. From an open kitchen, our chefs serve a Michelin-starred tasting menu that celebrates the very best in home grown and sustainably sourced produce. The ethos of the garden runs throughout Grace & Savour with a natural palette and hand crafted interiors creating our most sensory of bedroom suites.

Dinner | Wednesday to Saturday | £195

Essence Menu | Wednesday & Thursday | £125

Lunch | Friday & Saturday | £110

A produce-led restaurant, which celebrates the joy of food through simple, thoughtful cooking. Set around the estate’s rustic Victorian greenhouses, expect generous dishes, rooted in comfort, heritage and flavour.

Lunch | Friday to Sunday, from £55

Dinner | Friday to Tuesday, from £65*

Our menus always includes meat, fish and vegetarian/vegan options, as well as a proper roast with all the trimmings for Sunday lunch. Our fixed, *supper club menu (2 courses, £45) is offered exclusively on Sunday evenings and at limited times on other evenings. Do let us know at the time of booking if you have any dietary requirements.

Taste of the Estate brings signature dishes from across Hampton Manor into a sumptuous, multi-course tasting menu.

This Manor House experience has been curated by our Michelin starred Chef, David Taylor, to taste the best of what the estate has to offer in one evening, with a view into the kitchen and the theatre of live cooking.

For 4-8 guests, from £95pp.

For larger private dining experiences and events of 10-140 people, please call our concierge team during office hours on 01675 446854 or email events@hamptonmanor.com.