HOW TO BOOK
You’re a few clicks away from booking our 2 night foodie experience.
All our stays are two nights minimum.
The calendar shows available days of arrival.
The calendar is open until December 2021. Further dates will be released in the future.
Should you experience any problems finding availability email email@example.com and we will contact you with all the options.
Please note, we’re made for adults.
Children who are over 12yrs old and curious about food are welcome. Please note we do not have separate menus for children and their own bedroom must be booked. No children under 12 yrs old please.
Day One… 3 course dinner from the wood fire at Smoke, after dinner tipple at the Maker’s Table.
Day Two… Breakfast, afternoon wine tasting, finale Michelin Star tasting menu in Peel’s restaurant.
Day Three… Breakfast and check out at 11am.
What else is available… lunch and afternoon treats in the Parlour or book a picnic. Field guide for our 45 acres and local walks in the Warwickshire countryside. Food workshops. Massage & treatments. Afternoon honesty bar. Roaring winter fires. Vinyl & cocktail hour in the Parlour. Pool table & house games in Fred’s bar. DVDs.
Terms & Conditions
The programme is provisional and may change seasonally according to the weather.
All our packages are pre-paid and non refundable except in the case of further lockdown restrictions. You can have complete peace of mind that you’ll receive a full refund in the event that the government restrict us in ways that would prohibit us from delivering the experience you have purchased. In the event you are required to self isolate and are unable to visit when your stay is booked we will transfer the value of stay to another experience at the Manor.
If you have any problems booking email firstname.lastname@example.org